Flan de Queso

Ingredients:
1/4 cup water
1 cup sugar
1 can evaporated milk
1 can of condensed milk
1 8oz package of cream cheese
6 eggs
1 teaspoon vanilla

Directions:
In a pyrex dish or mold, mix the water and sugar.
Put it in the oven at about 350F for 8-10 minutes or until it caramelizes.
Take it out of the oven and let it cool.
In a blender or with a hand mixer, mix the rest of the ingredients. Put the liquids in first so that the cream cheese will mix in more easily.
Pour or spread the mixture from the blender onto the mixture from the oven thickly.
Put the entire flan back into the oven for 12-15 minutes.